A Gourmet’s Guide To Fish And Chips, by Pierre Picton (Four Square, 1966).From a charity shop in Nottingham.

A Gourmet’s Guide To Fish And Chips, by Pierre Picton (Four Square, 1966).From

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A Gourmet’s Guide To Fish And Chips, by Pierre Picton (Four Square, 1966).From a charity shop in Nottingham.

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